Quick Spaghetti Sauce Recipe

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Quick Spaghetti Sauce
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Ingredients:

Directions:

  1. In a hot skillet, saute bell pepper and onion on medium-high for 5 minutes. Add garlic and saute one more minute. Stir in tomatoes and chicken broth. Remove from heat.
  2. Place mixture in blender and blend until the desired level of chunkiness is achieved. Return to medium-low heat. Stir in tomato paste one tablespoon at a time until desired level of thickness is reached. Cook for 20 minutes, stirring occasionally.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 20.19 Kcal (85 kJ)
Calories from fat 0.09 Kcal
% Daily Value*
Total Fat 0.01g 0%
Sodium 148.02mg 6%
Potassium 142.93mg 3%
Total Carbs 4.05g 1%
Sugars 2.19g 9%
Dietary Fiber 0.87g 3%
Protein 0.48g 1%
Vitamin C 25.8mg 43%
Vitamin A 0.5mg 16%
Iron 8.5mg 47%
Calcium 11.5mg 1%
Amount Per 100 g
Calories 21.8 Kcal (91 kJ)
Calories from fat 0.1 Kcal
% Daily Value*
Total Fat 0.01g 0%
Sodium 159.82mg 6%
Potassium 154.32mg 3%
Total Carbs 4.38g 1%
Sugars 2.37g 9%
Dietary Fiber 0.94g 3%
Protein 0.52g 1%
Vitamin C 27.8mg 43%
Vitamin A 0.5mg 16%
Iron 9.2mg 47%
Calcium 12.5mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.2
    Points
  • 0
    PointsPlus

Good Points

  • low calorie,
  • fat free,
  • saturated fat free,
  • cholesterol free

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