Quick Banana Bread Recipe

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Quick Banana Bread
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Ingredients:

  • 3 eggs
  • 1/2 cup oil
  • 1/4 cup yogurt
  • 1 tsp lemons or 1 tsp lime juice
  • 1 cup sugar
  • 1 tbsp sugar
  • 6 1/2 medium ripe bananas
  • 3 1/2 cups flour
  • 3/4 tsp salt
  • 1 tsp cinnamon

Directions:

  1. Preheat oven to 350 degree F.Lightly grease two loaf pans and set aside.
  2. Beat the eggs with the sugar,oil, yogurt and lemon juice until well blended.
  3. Mash the bananas and add to the mixture.
  4. In a separate bowl sift the flour, salt, baking powder,baking soda and cinnamon .Gradually add to the wet ingredients and beat with the electric mixer until incorporated.Do not over beat.
  5. Place in preheated oven and check after 40 min if done.If not ready ,reduce oven temperature to 300 degrees and bake until done.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 713.11 Kcal (2986 kJ)
Calories from fat 260.68 Kcal
% Daily Value*
Total Fat 28.96g 45%
Cholesterol 62.38mg 21%
Sodium 1864.82mg 78%
Potassium 698.13mg 15%
Total Carbs 105.01g 35%
Sugars 27.59g 110%
Dietary Fiber 10.35g 41%
Protein 11.63g 23%
Vitamin C 9mg 15%
Iron 4.7mg 26%
Calcium 301.8mg 30%
Amount Per 100 g
Calories 277.41 Kcal (1161 kJ)
Calories from fat 101.41 Kcal
% Daily Value*
Total Fat 11.27g 45%
Cholesterol 24.27mg 21%
Sodium 725.45mg 78%
Potassium 271.58mg 15%
Total Carbs 40.85g 35%
Sugars 10.73g 110%
Dietary Fiber 4.03g 41%
Protein 4.53g 23%
Vitamin C 3.5mg 15%
Iron 1.8mg 26%
Calcium 117.4mg 30%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 15.9
    Points
  • 19
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

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