Quick 5 Can Vegetable Soup Recipe

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Quick 5 Can Vegetable Soup
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Ingredients:

Directions:

  1. Combine all ingredients and simmer for about 20 minutes or a little longer
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 177.08 Kcal (741 kJ)
Calories from fat 54.42 Kcal
% Daily Value*
Total Fat 6.05g 9%
Cholesterol 67.27mg 22%
Sodium 523.2mg 22%
Potassium 420.52mg 9%
Total Carbs 2.06g 1%
Sugars 0.06g 0%
Dietary Fiber 0.09g 0%
Protein 23.56g 47%
Vitamin C 0.6mg 1%
Iron 2.3mg 13%
Calcium 12.2mg 1%
Amount Per 100 g
Calories 115.74 Kcal (485 kJ)
Calories from fat 35.57 Kcal
% Daily Value*
Total Fat 3.95g 9%
Cholesterol 43.97mg 22%
Sodium 341.96mg 22%
Potassium 274.85mg 9%
Total Carbs 1.35g 1%
Sugars 0.04g 0%
Dietary Fiber 0.06g 0%
Protein 15.4g 47%
Vitamin C 0.4mg 1%
Iron 1.5mg 13%
Calcium 8mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

Bad Points

  • High in Sodium

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