Pumpkin Chocolate Chip Muffins Recipe

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Pumpkin Chocolate Chip Muffins
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Ingredients:

  • 4 eggs
  • 2 cup sugar
  • 1 can (16 oz.) pureed pumpkin
  • 1 1/2 cup oil
  • 1 tsp salt
  • 1 package chocolate chips

Directions:

  1. In a large mixing bowl, beat eggs, sugar, pumpkin, and oil until smooth. Add in dry ingredients and mix well. Fold in chocolate chips. Fill greased or paper-lined muffin cups 3/4 full. Bake 16-20 minutes at 400 degrees.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 317.18 Kcal (1328 kJ)
Calories from fat 170.06 Kcal
% Daily Value*
Total Fat 18.9g 29%
Cholesterol 26.19mg 9%
Sodium 262.11mg 11%
Potassium 111.95mg 2%
Total Carbs 34.52g 12%
Sugars 9.44g 38%
Dietary Fiber 0.52g 2%
Protein 3.42g 7%
Vitamin C 0.1mg 0%
Iron 0.7mg 4%
Calcium 33.5mg 3%
Amount Per 100 g
Calories 474.78 Kcal (1988 kJ)
Calories from fat 254.55 Kcal
% Daily Value*
Total Fat 28.28g 29%
Cholesterol 39.2mg 9%
Sodium 392.35mg 11%
Potassium 167.57mg 2%
Total Carbs 51.67g 12%
Sugars 14.14g 38%
Dietary Fiber 0.79g 2%
Protein 5.12g 7%
Vitamin C 0.2mg 0%
Iron 1.1mg 4%
Calcium 50.1mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.8
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free

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