Potluck Chocolate Cake Recipe

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Potluck Chocolate Cake
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Ingredients:

Directions:

  1. In a saucepan, bring butter, water and cocoa to a boil; whisk until smooth. Cool to room temperature. In a bowl, combine flour, sugar and salt. Add cocoa mixture; beat on low speed just until combined. Add sour cream, eggs and baking soda; blend until smooth. Pour into a greased 13-in. x 9-in. baking pan. Bake at 350° for 35-40 minutes or until a toothpick inserted near the center comes out clean. Cool on a wire rack. For frosting, in a bowl, cream butter. Combine the confectioners' sugar and cocoa; gradually add to butter. Beat in the vanilla and enough milk to achieve spreading consistency. Frost the cake. Sprinkle with nuts. Refrigerate until serving. Yield: 12-16 servings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 960.15 Kcal (4020 kJ)
Calories from fat 260.36 Kcal
% Daily Value*
Total Fat 28.93g 45%
Cholesterol 91.82mg 31%
Sodium 227.54mg 9%
Potassium 80.85mg 2%
Total Carbs 165.06g 55%
Sugars 92.6g 370%
Dietary Fiber 3.82g 15%
Protein 9.45g 19%
Vitamin C 0.2mg 0%
Vitamin A 0.3mg 9%
Iron 1.3mg 7%
Calcium 40.8mg 4%
Amount Per 100 g
Calories 317.65 Kcal (1330 kJ)
Calories from fat 86.13 Kcal
% Daily Value*
Total Fat 9.57g 45%
Cholesterol 30.38mg 31%
Sodium 75.28mg 9%
Potassium 26.75mg 2%
Total Carbs 54.61g 55%
Sugars 30.64g 370%
Dietary Fiber 1.26g 15%
Protein 3.13g 19%
Vitamin C 0.1mg 0%
Vitamin A 0.1mg 9%
Iron 0.4mg 7%
Calcium 13.5mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 20.9
    Points
  • 26
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

Bad Points

  • High in Sugar

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