Chocolate Potluck Cake Recipe

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Chocolate Potluck Cake
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Ingredients:

  • nonstick cooking spray
  • 1/2 cup water
  • 1/2 cup vegetable oil
  • 3 eggs
  • 1/3 cup packed light brown sugar
  • 1/3 cup miniature semisweet chocolate chips

Directions:

  1. Preheat oven to 350 degrees.
  2. Spray a 13x9-inch baking pan with nonstick spray.
  3. Place cake mix, yogurt, water, oil, and eggs in a mixing bowl.
  4. Using an electric mixer, blend on low speed for 1 minute.
  5. Scrape the sides of the bowl, and mix on medium speed for 2 minutes more.
  6. Pour the batter into the baking pan and spread evenly with a spatula.
  7. Stir together the pecans, brown sugar, and chocolate chips.
  8. Sprinkle this mixture over the top of the cake, and bake for 30-35 minutes, or until it springs back when lightly pressed with your finger.
  9. Remove the cake from the oven and cool for 20 minutes on a wire rack.
  10. Serve slightly warm.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 108.34 Kcal (454 kJ)
Calories from fat 82.09 Kcal
% Daily Value*
Total Fat 9.12g 14%
Cholesterol 25.16mg 8%
Sodium 18.63mg 1%
Potassium 57.32mg 1%
Total Carbs 5.88g 2%
Sugars 5.39g 22%
Dietary Fiber 0.35g 1%
Protein 1.86g 4%
Vitamin C 0.2mg 0%
Iron 0.3mg 2%
Calcium 31.1mg 3%
Amount Per 100 g
Calories 286.93 Kcal (1201 kJ)
Calories from fat 217.41 Kcal
% Daily Value*
Total Fat 24.16g 14%
Cholesterol 66.65mg 8%
Sodium 49.34mg 1%
Potassium 151.79mg 1%
Total Carbs 15.59g 2%
Sugars 14.28g 22%
Dietary Fiber 0.93g 1%
Protein 4.93g 4%
Vitamin C 0.4mg 0%
Iron 0.8mg 2%
Calcium 82.3mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.9
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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