Potluck Banana Cake Recipe

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Ingredients:

Serving

1/2 cup butter, softened
1 cup sugar
2 eggs
1 tsp vanilla extract
2 cups king arthur unbleached all-purpose flour
2 tsp baking soda
1/2 tsp salt
1-1/2 cups mashed ripe bananas (about 3 medium)
1 cup (8 oz) sour cream
coffee frosting:
1/3 cup butter, softened
2-1/2 cups confectioners' sugar
2 tsp instant coffee granules
2 to 3 tbsp milk

Directions:

In a large bowl, cream butter and sugar until light and fluffy. Add eggs, one at a time, beating well after each addition. Stir in vanilla. Combine the flour, baking soda and salt; add to creamed mixture alternately with bananas and sour cream, beating well after each addition.
Pour into a greased 13-in. x 9-in. baking dish. Bake at 350° for 35-40 minutes or until a toothpick inserted near the center comes out clean. Cool completely on a wire rack.
For frosting, in a small bowl, beat butter and confectioners' sugar until smooth. Dissolve coffee granules in milk; add to butter mixture and beat until smooth. Spread over cake. Yield: 12-15 servings.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	677.98 Kcal (2839 kJ)
Calories from fat	123.41 Kcal
		% Daily Value*
Total Fat	13.71g	21%
Cholesterol	61.94mg	21%
Sodium	323.15mg	13%
Potassium	133.18mg	3%
Total Carbs	130.31g	43%
Sugars	61.72g	247%
Dietary Fiber	0.84g	3%
Protein	6.95g	14%
Vitamin C	2.6mg	4%
Vitamin A	0.2mg	5%
Iron	0.2mg	1%
Calcium	17.7mg	2%

Amount Per 100 g
Calories	286.7 Kcal (1200 kJ)
Calories from fat	52.19 Kcal
		% Daily Value*
Total Fat	5.8g	21%
Cholesterol	26.19mg	21%
Sodium	136.65mg	13%
Potassium	56.32mg	3%
Total Carbs	55.1g	43%
Sugars	26.1g	247%
Dietary Fiber	0.36g	3%
Protein	2.94g	14%
Vitamin C	1.1mg	4%
Vitamin A	0.1mg	5%
Iron	0.1mg	1%
Calcium	7.5mg	2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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