Potato Nests Recipe

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Potato Nests
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Ingredients:

Directions:

  1. Heat oven to 450.
  2. Combine potatoes and egg in a large bowl.
  3. Use hands to mix well.
  4. Coat regular muffin pan with nonstick cooking spray.
  5. Spoon 2 heaping tablespoons of potato mixture into each muffin cup.
  6. Use fingers and back of spoon to press mixture firmly on bottom and sides of muffin cup.
  7. Bake for 20 minutes or until potatoes are golden brown.
  8. Sprinkle cheese into each potato nest and bake for 2 minutes or until cheese melts.
  9. Wait 5 minutes before removing from pan.
  10. Top with sour cream and bacon and serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2303.73 Kcal (9645 kJ)
Calories from fat 1514.3 Kcal
% Daily Value*
Total Fat 168.26g 259%
Cholesterol 529.75mg 177%
Sodium 2804.35mg 117%
Potassium 2530.1mg 54%
Total Carbs 114.49g 38%
Sugars 1.7g 7%
Dietary Fiber 5.67g 23%
Protein 93.16g 186%
Vitamin C 46.5mg 78%
Iron 8.2mg 46%
Calcium 1476.8mg 148%
Amount Per 100 g
Calories 205.78 Kcal (862 kJ)
Calories from fat 135.27 Kcal
% Daily Value*
Total Fat 15.03g 259%
Cholesterol 47.32mg 177%
Sodium 250.5mg 117%
Potassium 226mg 54%
Total Carbs 10.23g 38%
Sugars 0.15g 7%
Dietary Fiber 0.51g 23%
Protein 8.32g 186%
Vitamin C 4.2mg 78%
Iron 0.7mg 46%
Calcium 131.9mg 148%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 59.3
    Points
  • 64
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

Bad Points

  • High in Sodium,
  • High in Total Fat

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