Pork and Peanut Noodle Salad Recipe

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Pork and Peanut Noodle Salad
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Ingredients:

Directions:

  1. Cook noodles according to package directions, omitting salt and fat.
  2. Combine peanut butter and next 6 ingredients (through crushed red pepper) in a large bowl, stirring with a whisk. Add noodles, Simply Roasted Pork, and remaining ingredients, tossing gently to coat. Chill.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 341.44 Kcal (1430 kJ)
Calories from fat 141.95 Kcal
% Daily Value*
Total Fat 15.77g 24%
Cholesterol 26.83mg 9%
Sodium 1143.41mg 48%
Potassium 470.86mg 10%
Total Carbs 35.07g 12%
Sugars 6.95g 28%
Dietary Fiber 2.31g 9%
Protein 17.77g 36%
Vitamin C 10.9mg 18%
Vitamin A 0.2mg 5%
Iron 1.9mg 11%
Calcium 40.7mg 4%
Amount Per 100 g
Calories 216.14 Kcal (905 kJ)
Calories from fat 89.86 Kcal
% Daily Value*
Total Fat 9.98g 24%
Cholesterol 16.98mg 9%
Sodium 723.79mg 48%
Potassium 298.06mg 10%
Total Carbs 22.2g 12%
Sugars 4.4g 28%
Dietary Fiber 1.46g 9%
Protein 11.25g 36%
Vitamin C 6.9mg 18%
Vitamin A 0.1mg 5%
Iron 1.2mg 11%
Calcium 25.8mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.7
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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