Cashew Chicken Lettuce Wraps Recipe

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Cashew Chicken Lettuce Wraps
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Ingredients:

Directions:

  1. Stir hoisin, vinegar, and water in a small bowl until well blended and set aside.
  2. Season chicken with salt and set aside.
  3. Heat wok on high until hot, then add oil, swirling to coat then add ginger, stirring until fragrant (about 10 sec).
  4. Add chicken and stirfry for about a minute then add carrot and stirfry another 2 minutes or until chicken is just cooked and carrots are tender.
  5. Add hoisin mixture and green onions and toss until heated through.
  6. Remove from heat and add cashews.
  7. Spoon mixture into lettuce leaves, wrap up, and enjoy!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 225.07 Kcal (942 kJ)
Calories from fat 112.76 Kcal
% Daily Value*
Total Fat 12.53g 19%
Cholesterol 46.65mg 16%
Sodium 826.57mg 34%
Potassium 465.58mg 10%
Total Carbs 11.47g 4%
Sugars 5.26g 21%
Dietary Fiber 1.89g 8%
Protein 18.75g 37%
Vitamin C 3.9mg 6%
Vitamin A 0.1mg 3%
Iron 0.8mg 5%
Calcium 32.9mg 3%
Amount Per 100 g
Calories 104.21 Kcal (436 kJ)
Calories from fat 52.21 Kcal
% Daily Value*
Total Fat 5.8g 19%
Cholesterol 21.6mg 16%
Sodium 382.72mg 34%
Potassium 215.57mg 10%
Total Carbs 5.31g 4%
Sugars 2.43g 21%
Dietary Fiber 0.87g 8%
Protein 8.68g 37%
Vitamin C 1.8mg 6%
Iron 0.4mg 5%
Calcium 15.2mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.2
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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