Pizzelles I Recipe

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Pizzelles I
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Ingredients:

Directions:

  1. Mix ingredients in order given. Should be the consistency of a drop cookie.
  2. Heat Pizzelle Iron. Drop about 1 heaping teaspoon on hot iron, wait approx. 40 seconds.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 143.91 Kcal (603 kJ)
Calories from fat 64.39 Kcal
% Daily Value*
Total Fat 7.15g 11%
Cholesterol 32.74mg 11%
Sodium 13.66mg 1%
Potassium 96.56mg 2%
Total Carbs 17.56g 6%
Sugars 5.88g 24%
Dietary Fiber 0.45g 2%
Protein 2.6g 5%
Vitamin A 0.1mg 3%
Iron 0.4mg 2%
Calcium 36.3mg 4%
Amount Per 100 g
Calories 372.78 Kcal (1561 kJ)
Calories from fat 166.81 Kcal
% Daily Value*
Total Fat 18.53g 11%
Cholesterol 84.8mg 11%
Sodium 35.38mg 1%
Potassium 250.14mg 2%
Total Carbs 45.49g 6%
Sugars 15.23g 24%
Dietary Fiber 1.17g 2%
Protein 6.74g 5%
Vitamin A 0.2mg 3%
Iron 1mg 2%
Calcium 94mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.4
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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