Directions:
- Preheat oven to 375 degrees F (190 degrees C). Grease 24 mini-muffin cups.
- Mix 1/2 cup sugar, 1/4 cup margarine, and nutmeg in a large bowl. Stir in the milk, then mix in the baking powder and flour until just combined. Fill the prepared mini muffin cups about half full.
- Bake in the preheated oven until the tops are lightly golden, 15 to 20 minutes.
- While muffins are baking, place 1/4 cup of melted margarine in a bowl. In a separate bowl, mix together 1/2 cup of sugar with the cinnamon. Remove muffins from their cups, dip each muffin in the melted margarine, and roll in the sugar-cinnamon mixture. Let cool and serve.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 74.88 Kcal (314 kJ) | ||
| Calories from fat | 35.18 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.91g | 6% | |
|---|---|---|---|
| Cholesterol | 0.1mg | 0% | |
| Sodium | 2.65mg | 0% | |
| Potassium | 36.24mg | 1% | |
| Total Carbs | 9.48g | 3% | |
| Sugars | 5.18g | 21% | |
| Dietary Fiber | 0.23g | 1% | |
| Protein | 0.68g | 1% | |
| Iron | 0.1mg | 0% | |
| Calcium | 17.4mg | 2% | |
| Amount Per 100 g | |||
| Calories | 366.58 Kcal (1535 kJ) | ||
| Calories from fat | 172.21 Kcal | ||
| % Daily Value* | |||
| Total Fat | 19.13g | 6% | |
|---|---|---|---|
| Cholesterol | 0.5mg | 0% | |
| Sodium | 12.98mg | 0% | |
| Potassium | 177.39mg | 1% | |
| Total Carbs | 46.41g | 3% | |
| Sugars | 25.34g | 21% | |
| Dietary Fiber | 1.14g | 1% | |
| Protein | 3.34g | 1% | |
| Vitamin A | 0.2mg | 2% | |
| Iron | 0.4mg | 0% | |
| Calcium | 85.4mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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