Listy I Recipe

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Listy I
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  1. Mix together egg yolks, egg white, salt, sugar and cream. Gradually stir in flour until dough becomes stiff enough to roll out.
  2. Roll out paper thin and cut into triangles. (Grandma would cut a slit in the middle of each and twist a corner through the slit to make them look fancier.)
  3. Put enough oil in a pot to cover cookie. Heat oil until a small amount of dough placed in oil begins to fry. Deep fry each cookie in hot oil until light brown. Remove cookie from oil and drain excess oil on paper towels. Sprinkle with confectioner's sugar.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 971.19 Kcal (4066 kJ)
Calories from fat 241.48 Kcal
% Daily Value*
Total Fat 26.83g 41%
Cholesterol 251.07mg 84%
Sodium 838.41mg 35%
Potassium 1079.76mg 23%
Total Carbs 144.58g 48%
Sugars 23.56g 94%
Dietary Fiber 7.54g 30%
Protein 34.97g 70%
Vitamin C 6mg 10%
Iron 3.4mg 19%
Calcium 84.5mg 8%
Amount Per 100 g
Calories 226.86 Kcal (950 kJ)
Calories from fat 56.41 Kcal
% Daily Value*
Total Fat 6.27g 41%
Cholesterol 58.65mg 84%
Sodium 195.85mg 35%
Potassium 252.22mg 23%
Total Carbs 33.77g 48%
Sugars 5.5g 94%
Dietary Fiber 1.76g 30%
Protein 8.17g 70%
Vitamin C 1.4mg 10%
Iron 0.8mg 19%
Calcium 19.7mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 20.9
  • 25

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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