Anise Biscotti Recipe

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Anise Biscotti
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Ingredients
7
Count
Nutrition
91
Calories
Total time
50
Minutes
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Ingredients:

  • 4 eggs
  • 1 cup sugar
  • 1 cup oil
  • 1 pinch salt
  • 1/4 tsp anise oil
  • 1 2/3-2 cups flour

Directions:

  1. Preheat oven to 350°F.
  2. Beat the eggs well.
  3. Add sugar, oil, salt, and anise flavoring and beat well.
  4. Sift flour and baking powder together. Add to egg mixture.
  5. Grease 2 bread pans (12 X 3 1/2 X 2 1/2 ) and line them with waxed paper (or parchment paper) about 17 X 3 1/2 wide. (The extra ends will provide a handle to remove the loaves later.)
  6. Ladle batter into prepared pans until about 1 inch deep.
  7. Bake at 350° for 25-35 minutes. Remove loaves from pan and slice (about 1/2 inch thick).
  8. Place slices on cookie sheets and return to the hot oven to toast. (DO NOT use insulated pans!) Be careful as the bottom of the cookie browns first. Turn them over and toast the other side.
  9. Remove when both sides are toasty colored. Let cool.
  10. These are not the industrial-strength biscotti that the coffee shops sell. They are fragile and need to be handled with TLC. But, hey, the broken cookies are so good that we put them in a little bowl with milk and eat them with a spoon! And they do freeze well! Just pop them in the toaster to freshen them up. They're fabulous dipped in coffee or milk. .
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 91.3 Kcal (382 kJ)
Calories from fat 54.73 Kcal
% Daily Value*
Total Fat 6.08g 9%
Cholesterol 13.64mg 5%
Sodium 134.56mg 6%
Potassium 26.82mg 1%
Total Carbs 8.27g 3%
Sugars 2.45g 10%
Dietary Fiber 0.63g 3%
Protein 1.2g 2%
Iron 0.4mg 2%
Calcium 23.5mg 2%
Amount Per 100 g
Calories 459.63 Kcal (1924 kJ)
Calories from fat 275.52 Kcal
% Daily Value*
Total Fat 30.61g 9%
Cholesterol 68.67mg 5%
Sodium 677.4mg 6%
Potassium 135mg 1%
Total Carbs 41.63g 3%
Sugars 12.33g 10%
Dietary Fiber 3.19g 3%
Protein 6.03g 2%
Iron 2.2mg 2%
Calcium 118.1mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.2
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

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