Pineapple Cake Recipe

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Pineapple Cake
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Ingredients:

  • 1/2 cup water

Directions:

  1. Mix all ingredients together, pour into a prepared cake pan and bake according to package directions.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2457.16 Kcal (10288 kJ)
Calories from fat 282.96 Kcal
% Daily Value*
Total Fat 31.44g 48%
Sodium 3173mg 132%
Potassium 1043.68mg 22%
Total Carbs 530.88g 177%
Sugars 79.38g 318%
Dietary Fiber 10.91g 44%
Protein 31.87g 64%
Vitamin C 51mg 85%
Iron 5.2mg 29%
Calcium 914.8mg 91%
Amount Per 100 g
Calories 203.16 Kcal (851 kJ)
Calories from fat 23.39 Kcal
% Daily Value*
Total Fat 2.6g 48%
Sodium 262.34mg 132%
Potassium 86.29mg 22%
Total Carbs 43.89g 177%
Sugars 6.56g 318%
Dietary Fiber 0.9g 44%
Protein 2.63g 64%
Vitamin C 4.2mg 85%
Iron 0.4mg 29%
Calcium 75.6mg 91%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 51
    Points
  • 68
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • cholesterol free

Bad Points

  • High in Sodium,
  • High in Sugar

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