Persian Yogurt Drink (Doogh) Recipe

Posted by
Rate It!
Persian Yogurt  Drink (Doogh)
Add your photo!
Count
Calories
Minutes

Ingredients:

  • 2 tbsp plain yogurt
  • 1 tsp salt (you colud put as much you like)

Directions:

  1. First soften the yogurt and put it in the cup you want to use.
  2. Then, add your desired amount of salt.
  3. Finally add your carbonated water, then mix with spoon until smooth.
  4. Then its ready to drink and its usually served cold or with some ice cubes.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 9.35 Kcal (39 kJ)
Calories from fat 4.14 Kcal
% Daily Value*
Total Fat 0.46g 1%
Cholesterol 1.99mg 1%
Sodium 1170.97mg 49%
Potassium 23.99mg 1%
Total Carbs 0.77g 0%
Sugars 0.77g 3%
Protein 0.46g 1%
Vitamin C 0.2mg 0%
Calcium 24mg 2%
Amount Per 100 g
Calories 6.84 Kcal (29 kJ)
Calories from fat 3.03 Kcal
% Daily Value*
Total Fat 0.34g 1%
Cholesterol 1.46mg 1%
Sodium 857.07mg 49%
Potassium 17.56mg 1%
Total Carbs 0.56g 0%
Sugars 0.56g 3%
Protein 0.34g 1%
Vitamin C 0.1mg 0%
Calcium 17.6mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 0.2
    Points
  • 0
    PointsPlus

Good Points

  • low calorie,
  • fat free,
  • saturated fat free,
  • cholesterol free

Bad Points

  • High in Sodium

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top