Directions:
- Cut each KELLOGG's® POP-TARTS® Gingerbread toaster pastry into 4 triangles.
- In small saucepan combine white chocolate and shortening. Cook and stir over low heat until smooth.
- Spread chocolate mixture over toaster pastry pieces. Place on wax paper. Sprinkle with peppermint candy. Refrigerate at least 15 minutes or until firm. Remove wax paper.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 101.69 Kcal (426 kJ) | ||
| Calories from fat | 74.03 Kcal | ||
| % Daily Value* | |||
| Total Fat | 8.23g | 13% | |
|---|---|---|---|
| Sodium | 3.92mg | 0% | |
| Potassium | 165.28mg | 4% | |
| Total Carbs | 11.33g | 4% | |
| Sugars | 5.78g | 23% | |
| Dietary Fiber | 2.55g | 10% | |
| Protein | 1.7g | 3% | |
| Iron | 0.6mg | 3% | |
| Calcium | 7.7mg | 1% | |
| Amount Per 100 g | |||
| Calories | 30.3 Kcal (127 kJ) | ||
| Calories from fat | 22.06 Kcal | ||
| % Daily Value* | |||
| Total Fat | 2.45g | 13% | |
|---|---|---|---|
| Sodium | 1.17mg | 0% | |
| Potassium | 49.25mg | 4% | |
| Total Carbs | 3.37g | 4% | |
| Sugars | 1.72g | 23% | |
| Dietary Fiber | 0.76g | 10% | |
| Protein | 0.51g | 3% | |
| Iron | 0.2mg | 3% | |
| Calcium | 2.3mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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