Directions:
- Preheat oven to 400°F. Stir all ingredients in small baking pan to coat almonds. Arrange in single layer. Bake until coating is crisp and almonds are toasted, stirring occasionally, about 12 minutes. Cool.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 906.17 Kcal (3794 kJ) | ||
| Calories from fat | 732.89 Kcal | ||
| % Daily Value* | |||
| Total Fat | 81.43g | 125% | |
|---|---|---|---|
| Sodium | 1190.67mg | 50% | |
| Potassium | 978.75mg | 21% | |
| Total Carbs | 30.53g | 10% | |
| Sugars | 9.1g | 36% | |
| Dietary Fiber | 14.93g | 60% | |
| Protein | 30.62g | 61% | |
| Iron | 4.5mg | 25% | |
| Calcium | 350.6mg | 35% | |
| Amount Per 100 g | |||
| Calories | 580.4 Kcal (2430 kJ) | ||
| Calories from fat | 469.41 Kcal | ||
| % Daily Value* | |||
| Total Fat | 52.16g | 125% | |
|---|---|---|---|
| Sodium | 762.61mg | 50% | |
| Potassium | 626.88mg | 21% | |
| Total Carbs | 19.55g | 10% | |
| Sugars | 5.83g | 36% | |
| Dietary Fiber | 9.56g | 60% | |
| Protein | 19.61g | 61% | |
| Iron | 2.9mg | 25% | |
| Calcium | 224.5mg | 35% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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