Peanut Sauce Passion Recipe

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Peanut Sauce Passion
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Ingredients:

Directions:

  1. Put the garlic into blender and chop.Place rest of the ingredients in blender and pulse on high for 5 seconds scrape down sides and pulse again 3 to 4 times. Serve at once or store in refrigerator for up to a week.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 294.29 Kcal (1232 kJ)
Calories from fat 193.82 Kcal
% Daily Value*
Total Fat 21.54g 33%
Sodium 809.24mg 34%
Potassium 239.41mg 5%
Total Carbs 21.18g 7%
Sugars 10.45g 42%
Dietary Fiber 2.22g 9%
Protein 7.35g 15%
Vitamin C 5.9mg 10%
Iron 1mg 6%
Calcium 34.4mg 3%
Amount Per 100 g
Calories 363.53 Kcal (1522 kJ)
Calories from fat 239.41 Kcal
% Daily Value*
Total Fat 26.6g 33%
Sodium 999.62mg 34%
Potassium 295.73mg 5%
Total Carbs 26.16g 7%
Sugars 12.91g 42%
Dietary Fiber 2.74g 9%
Protein 9.08g 15%
Vitamin C 7.3mg 10%
Iron 1.3mg 6%
Calcium 42.5mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.2
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free,
  • good source of fiber

Bad Points

  • High in Sodium

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