Directions:
- Preheat oven to 350 degrees F (175 degrees C).
- Unroll each piece of refrigerated pie dough on a floured surface and cut each into 6 equal pieces.
- Spoon 1 tablespoon of peanut butter into the center of each piece of dough, and place 2 slices of apple on the peanut butter. Top each square with a slice of Cheddar cheese. Dip your finger in water, and moisten the edges of each piece of dough. Fold the dough over into a triangle shape, and seal the edges.
- Bake in the preheated oven until the cheese has melted and the pies are golden brown, 15 to 20 minutes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 190.26 Kcal (797 kJ) | ||
| Calories from fat | 133.8 Kcal | ||
| % Daily Value* | |||
| Total Fat | 14.87g | 23% | |
|---|---|---|---|
| Cholesterol | 19.85mg | 7% | |
| Sodium | 132.58mg | 6% | |
| Potassium | 158.54mg | 3% | |
| Total Carbs | 7.47g | 2% | |
| Sugars | 3.34g | 13% | |
| Dietary Fiber | 1.66g | 7% | |
| Protein | 8.69g | 17% | |
| Vitamin C | 0.9mg | 2% | |
| Iron | 0.5mg | 3% | |
| Calcium | 144.6mg | 14% | |
| Amount Per 100 g | |||
| Calories | 339.92 Kcal (1423 kJ) | ||
| Calories from fat | 239.05 Kcal | ||
| % Daily Value* | |||
| Total Fat | 26.56g | 23% | |
|---|---|---|---|
| Cholesterol | 35.46mg | 7% | |
| Sodium | 236.88mg | 6% | |
| Potassium | 283.25mg | 3% | |
| Total Carbs | 13.35g | 2% | |
| Sugars | 5.96g | 13% | |
| Dietary Fiber | 2.97g | 7% | |
| Protein | 15.53g | 17% | |
| Vitamin C | 1.7mg | 2% | |
| Iron | 0.9mg | 3% | |
| Calcium | 258.4mg | 14% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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