Paula Deen's Apple Butter Pumpkin Pie Recipe

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Paula Deen's Apple Butter Pumpkin Pie
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Ingredients:

Directions:

  1. Preheat oven to 425°F
  2. Combine apple butter, pumpkin, sugar, salt and spices in a bowl.
  3. Stir in eggs.
  4. Gradually add milk and mix well.
  5. Pour into pie shell.
  6. Bake for about 40 minutes or until set.
  7. Garnish with whipped cream and maybe some pecans.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 426.44 Kcal (1785 kJ)
Calories from fat 91.43 Kcal
% Daily Value*
Total Fat 10.16g 16%
Cholesterol 136.46mg 45%
Sodium 472.56mg 20%
Potassium 456.05mg 10%
Total Carbs 76.78g 26%
Sugars 55.07g 220%
Dietary Fiber 3.89g 16%
Protein 8.84g 18%
Vitamin C 4.4mg 7%
Vitamin A 0.6mg 20%
Iron 1.9mg 11%
Calcium 198.6mg 20%
Amount Per 100 g
Calories 157.67 Kcal (660 kJ)
Calories from fat 33.81 Kcal
% Daily Value*
Total Fat 3.76g 16%
Cholesterol 50.45mg 45%
Sodium 174.72mg 20%
Potassium 168.62mg 10%
Total Carbs 28.39g 26%
Sugars 20.36g 220%
Dietary Fiber 1.44g 16%
Protein 3.27g 18%
Vitamin C 1.6mg 7%
Vitamin A 0.2mg 20%
Iron 0.7mg 11%
Calcium 73.4mg 20%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.6
    Points
  • 11
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sugar

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