Paula Deen's 5 Minute Fudge Recipe

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Paula Deen's 5 Minute Fudge
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Ingredients:

Directions:

  1. Combine sugar, milk, butter and salt in a medium sized saucepan. Bring to a boil, cook 5 minutes, stirring constantly.
  2. Add in chocolate chips; cook until melted.
  3. Remove from heat; stir in marshmallows, vanilla and nuts. Mix well.
  4. Pour into a 8-inch pan. Cool cut into squares.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 83.89 Kcal (351 kJ)
Calories from fat 37.17 Kcal
% Daily Value*
Total Fat 4.13g 6%
Cholesterol 2.7mg 1%
Sodium 49.96mg 2%
Potassium 47.32mg 1%
Total Carbs 11.55g 4%
Sugars 8.96g 36%
Dietary Fiber 0.21g 1%
Protein 1.16g 2%
Vitamin C 0.2mg 0%
Iron 0.3mg 2%
Calcium 16.7mg 2%
Amount Per 100 g
Calories 375.68 Kcal (1573 kJ)
Calories from fat 166.45 Kcal
% Daily Value*
Total Fat 18.49g 6%
Cholesterol 12.08mg 1%
Sodium 223.73mg 2%
Potassium 211.92mg 1%
Total Carbs 51.72g 4%
Sugars 40.12g 36%
Dietary Fiber 0.93g 1%
Protein 5.2g 2%
Vitamin C 0.7mg 0%
Iron 1.3mg 2%
Calcium 74.8mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

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