Directions:
- Preheat oven to 425 degrees F.
- Combine apple butter, pumpkin, sugar, salt and spices in a bowl. Stir in eggs. Gradually add milk and mix well. Pour into pie shell. Bake for about 40 minutes or until set.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 284.3 Kcal (1190 kJ) | ||
| Calories from fat | 60.95 Kcal | ||
| % Daily Value* | |||
| Total Fat | 6.77g | 10% | |
|---|---|---|---|
| Cholesterol | 90.98mg | 30% | |
| Sodium | 315.04mg | 13% | |
| Potassium | 304.03mg | 6% | |
| Total Carbs | 51.18g | 17% | |
| Sugars | 36.71g | 147% | |
| Dietary Fiber | 2.59g | 10% | |
| Protein | 5.89g | 12% | |
| Vitamin C | 3mg | 5% | |
| Vitamin A | 0.4mg | 14% | |
| Iron | 1.3mg | 7% | |
| Calcium | 132.4mg | 13% | |
| Amount Per 100 g | |||
| Calories | 157.67 Kcal (660 kJ) | ||
| Calories from fat | 33.81 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.76g | 10% | |
|---|---|---|---|
| Cholesterol | 50.45mg | 30% | |
| Sodium | 174.72mg | 13% | |
| Potassium | 168.62mg | 6% | |
| Total Carbs | 28.39g | 17% | |
| Sugars | 20.36g | 147% | |
| Dietary Fiber | 1.44g | 10% | |
| Protein | 3.27g | 12% | |
| Vitamin C | 1.6mg | 5% | |
| Vitamin A | 0.2mg | 14% | |
| Iron | 0.7mg | 7% | |
| Calcium | 73.4mg | 13% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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