Parmesan Dipping Seasoning for Bread Recipe

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Parmesan Dipping Seasoning for Bread
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Ingredients
10
Count
Nutrition
256
Calories
Total time
10
Minutes
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Ingredients:

Directions:

  1. Grind spices until fine (either in the palm of your hand or in a spice grinder).
  2. Add cheese to spices and mix well.
  3. Store in a spice container until ready to use.
  4. In a small bowl add 2 tbls of olive oil to one teaspoons of spice mix.
  5. Mix well.
  6. Let set for at least five minutes.
  7. Break off chunks of Italian or peasant bread and dip!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 256.22 Kcal (1073 kJ)
Calories from fat 255.12 Kcal
% Daily Value*
Total Fat 28.35g 44%
Cholesterol 0.84mg 0%
Sodium 444.75mg 19%
Potassium 17.75mg 0%
Total Carbs 0.9g 0%
Sugars 0.05g 0%
Dietary Fiber 0.23g 1%
Protein 0.63g 1%
Vitamin C 0.2mg 0%
Iron 0.2mg 1%
Calcium 21.9mg 2%
Amount Per 100 g
Calories 814.08 Kcal (3408 kJ)
Calories from fat 810.6 Kcal
% Daily Value*
Total Fat 90.07g 44%
Cholesterol 2.68mg 0%
Sodium 1413.11mg 19%
Potassium 56.41mg 0%
Total Carbs 2.86g 0%
Sugars 0.17g 0%
Dietary Fiber 0.72g 1%
Protein 2.01g 1%
Vitamin C 0.7mg 0%
Iron 0.7mg 1%
Calcium 69.6mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.4
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • sugar free

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