Dipping Oil - Rosemary Garlic Recipe

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Dipping Oil -  Rosemary Garlic
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Ingredients:

Directions:

  1. Mix all ingredients to blend in a bowl or a pour bottle.
  2. Dip bread and enjoy.
  3. Refrigerate any left over.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 529.77 Kcal (2218 kJ)
Calories from fat 533.19 Kcal
% Daily Value*
Total Fat 59.24g 91%
Sodium 292.72mg 12%
Potassium 23.82mg 1%
Total Carbs 1.48g 0%
Sugars 0.04g 0%
Dietary Fiber 0.26g 1%
Protein 0.26g 1%
Vitamin C 1.3mg 2%
Iron 0.2mg 1%
Calcium 10.3mg 1%
Amount Per 100 g
Calories 821.67 Kcal (3440 kJ)
Calories from fat 826.97 Kcal
% Daily Value*
Total Fat 91.89g 91%
Sodium 454.01mg 12%
Potassium 36.94mg 1%
Total Carbs 2.3g 0%
Sugars 0.06g 0%
Dietary Fiber 0.4g 1%
Protein 0.4g 1%
Vitamin C 2mg 2%
Iron 0.2mg 1%
Calcium 15.9mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 15.5
    Points
  • 15
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free,
  • sugar free

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