Oven-Fried Parmesan Chicken Recipe

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Oven-Fried Parmesan Chicken
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Ingredients:

Directions:

  1. Place butter in a shallow bowl. In another shallow bowl, combine the bread crumbs, cheese, cornmeal, salt, oregano and garlic powder. Dip chicken in butter, then roll in crumb mixture.
  2. Place in a greased 15-in. x 10-in. x 1-in. baking pan. Bake, uncovered, at 375° for 40-45 minutes or until juices run clear. Yield: 4 servings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 786.44 Kcal (3293 kJ)
Calories from fat 334.27 Kcal
% Daily Value*
Total Fat 37.14g 57%
Cholesterol 1237.27mg 412%
Sodium 908.88mg 38%
Potassium 1081.52mg 23%
Total Carbs 19.98g 7%
Sugars 0.61g 2%
Dietary Fiber 0.92g 4%
Protein 84.87g 170%
Vitamin C 72.6mg 121%
Vitamin A 13.8mg 461%
Iron 27.9mg 155%
Calcium 111.3mg 11%
Amount Per 100 g
Calories 159.13 Kcal (666 kJ)
Calories from fat 67.64 Kcal
% Daily Value*
Total Fat 7.52g 57%
Cholesterol 250.34mg 412%
Sodium 183.9mg 38%
Potassium 218.83mg 23%
Total Carbs 4.04g 7%
Sugars 0.12g 2%
Dietary Fiber 0.19g 4%
Protein 17.17g 170%
Vitamin C 14.7mg 121%
Vitamin A 2.8mg 461%
Iron 5.6mg 155%
Calcium 22.5mg 11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 18.6
    Points
  • 19
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

Bad Points

  • High in Sodium

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