Oven Baked Patates Tiganites (French Fries) 3 Variations Fried / Recipe

Posted by
Rate It!
Oven Baked Patates Tiganites (French Fries) 3 Variations Fried /
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Preheat the oven to 400°F.
  2. Oven fried:.
  3. Pour the oil in to a large bowl, add the potatoes and toss to coat.
  4. Oil a baking sheet with a little more olive oil, and arrange the potatoes in the sheet. Bake for 50 minutes or until potatoes are golden brown and cooked.
  5. Sprinkle with the salt and serve with the lemon for squeezing.
  6. Oil fried:.
  7. Blot the potato pieces dry with a paper towel. Heat approximately an inch of olive oil in a large heavy frying pan over low heat and add sufficient potatoes to make one layer. Cover and cook until the potatoes begin to turn golden. Remove the lid, increase the heat to medium-high, and frequently turn the potatoes one fry at a time, until they are golden brown. Remove the fries with a slotted spoon to a paper towel lined plate and repeat until all the potatoes are fried. Season to taste.
  8. Grilled:.
  9. Prepare grill heating to 400 degrees. Oil grates well. Place fries on grill lower to 350. Close lid.
  10. After 15 minutes turn, Close lid.
  11. After 15 minutes turn, Close lid.
  12. After 15 minutes turn, Close lid.
  13. Place heavy foil over indirect heat and remove fries from grill and place on foil as they brown and crisp to desired liking.
  14. Continue cooking till all is done.
  15. Sprinkle with the salt and serve with the lemon for squeezing.
  16. Enjoy!
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 348.06 Kcal (1457 kJ)
Calories from fat 127.57 Kcal
% Daily Value*
Total Fat 14.17g 22%
Sodium 31.94mg 1%
Potassium 1260.47mg 27%
Total Carbs 48.49g 16%
Sugars 2.56g 10%
Dietary Fiber 4.83g 19%
Protein 6.9g 14%
Vitamin C 23.3mg 39%
Iron 2.4mg 13%
Calcium 43.3mg 4%
Amount Per 100 g
Calories 138.89 Kcal (582 kJ)
Calories from fat 50.91 Kcal
% Daily Value*
Total Fat 5.66g 22%
Sodium 12.75mg 1%
Potassium 503mg 27%
Total Carbs 19.35g 16%
Sugars 1.02g 10%
Dietary Fiber 1.93g 19%
Protein 2.75g 14%
Vitamin C 9.3mg 39%
Iron 0.9mg 13%
Calcium 17.3mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 7.3
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • cholesterol free

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top