Orange Pie II Recipe

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Orange Pie II
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Ingredients:

Directions:

  1. In a large bowl combine the orange drink mix, condensed milk, and cream cheese. Beat on high speed with an electric mixer until well combined.
  2. Pour mixture into the graham cracker crust and chill for 1 hour or until firm. Garnish with whipped topping and mandarin orange segments.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1453.68 Kcal (6086 kJ)
Calories from fat 582.21 Kcal
% Daily Value*
Total Fat 64.69g 100%
Cholesterol 40.82mg 14%
Sodium 1336.16mg 56%
Potassium 441.49mg 9%
Total Carbs 211.5g 71%
Sugars 150.38g 602%
Dietary Fiber 4.2g 17%
Protein 12.37g 25%
Vitamin C 137.5mg 229%
Vitamin A 0.6mg 20%
Iron 4.2mg 23%
Calcium 380.1mg 38%
Amount Per 100 g
Calories 446.12 Kcal (1868 kJ)
Calories from fat 178.68 Kcal
% Daily Value*
Total Fat 19.85g 100%
Cholesterol 12.53mg 14%
Sodium 410.05mg 56%
Potassium 135.49mg 9%
Total Carbs 64.91g 71%
Sugars 46.15g 602%
Dietary Fiber 1.29g 17%
Protein 3.8g 25%
Vitamin C 42.2mg 229%
Vitamin A 0.2mg 20%
Iron 1.3mg 23%
Calcium 116.7mg 38%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 33.7
    Points
  • 40
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium,
  • High in Sugar

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