No Bake Cherry Cheesecake Recipe

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No Bake Cherry Cheesecake
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Ingredients:

Directions:

  1. In a medium bowl, beat cream cheese until light and fluffy.
  2. Beat in sweetened condensed milk.
  3. Add lemon juice and vanilla and stir until well mixed.
  4. Pour filling into crust and chill for 2-3 hours.
  5. Top with cherry filling.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 144.94 Kcal (607 kJ)
Calories from fat 66.66 Kcal
% Daily Value*
Total Fat 7.41g 11%
Cholesterol 5.1mg 2%
Sodium 129.42mg 5%
Potassium 55.51mg 1%
Total Carbs 17.96g 6%
Sugars 6.22g 25%
Dietary Fiber 0.53g 2%
Protein 1.67g 3%
Vitamin C 4.1mg 7%
Iron 0.7mg 4%
Calcium 21.1mg 2%
Amount Per 100 g
Calories 341.18 Kcal (1428 kJ)
Calories from fat 156.9 Kcal
% Daily Value*
Total Fat 17.43g 11%
Cholesterol 12.01mg 2%
Sodium 304.64mg 5%
Potassium 130.67mg 1%
Total Carbs 42.27g 6%
Sugars 14.63g 25%
Dietary Fiber 1.25g 2%
Protein 3.92g 3%
Vitamin C 9.6mg 7%
Iron 1.6mg 4%
Calcium 49.8mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.4
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

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