Lemon Pie II Recipe

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Lemon Pie II
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Ingredients:

Directions:

  1. Mix together the cream cheese, milk and lemon juice. Mix well and spread in graham crust. Chill and top as desired.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1243.07 Kcal (5204 kJ)
Calories from fat 582.21 Kcal
% Daily Value*
Total Fat 64.69g 100%
Cholesterol 40.82mg 14%
Sodium 1326.91mg 55%
Potassium 412.04mg 9%
Total Carbs 158.58g 53%
Sugars 98.38g 394%
Dietary Fiber 4.2g 17%
Protein 12.37g 25%
Vitamin C 32.3mg 54%
Iron 4.2mg 23%
Calcium 157.2mg 16%
Amount Per 100 g
Calories 358.01 Kcal (1499 kJ)
Calories from fat 167.68 Kcal
% Daily Value*
Total Fat 18.63g 100%
Cholesterol 11.76mg 14%
Sodium 382.15mg 55%
Potassium 118.67mg 9%
Total Carbs 45.67g 53%
Sugars 28.33g 394%
Dietary Fiber 1.21g 17%
Protein 3.56g 25%
Vitamin C 9.3mg 54%
Iron 1.2mg 23%
Calcium 45.3mg 16%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 29.5
    Points
  • 35
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium,
  • High in Sugar

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