Orange Glazed Ham Recipe

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Ingredients:

Serving

Directions:

Score the ham.
Combine mustard and allspice; rub all over the ham.
Place on rack in shallow baking pan and bake uncovered at 325°F for 2 to 2-1/2 hours or until meat thermometer reads 140°F.
Spread top of ham with marmalade during the last hour of baking. Baste occasionally.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	54.51 Kcal (228 kJ)
Calories from fat	9.44 Kcal
		% Daily Value*
Total Fat	1.05g	2%
Sodium	19.14mg	1%
Potassium	8.08mg	0%
Total Carbs	11.7g	4%
Sugars	10.34g	41%
Dietary Fiber	0.54g	2%
Protein	0.38g	1%
Vitamin C	0.8mg	1%
Iron	2.7mg	15%
Calcium	13.7mg	1%

Amount Per 100 g
Calories	122.78 Kcal (514 kJ)
Calories from fat	21.25 Kcal
		% Daily Value*
Total Fat	2.36g	2%
Sodium	43.11mg	1%
Potassium	18.21mg	0%
Total Carbs	26.35g	4%
Sugars	23.3g	41%
Dietary Fiber	1.21g	2%
Protein	0.85g	1%
Vitamin C	1.8mg	1%
Iron	6.1mg	15%
Calcium	30.9mg	1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

1.1

Points
2

PointsPlus

Good Points

low fat,
saturated fat free,
low sodium,
cholesterol free

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