Olive Garden Stuffed Chicken Marsala Recipe

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Olive Garden Stuffed Chicken Marsala
Olive Garden Stuffed Chicken Marsala
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Ingredients:

Directions:

  1. Preheat oven to 350°F.
  2. Stuffing:Combine all cheese stuffing ingredients in a bowl.
  3. Chicken:Butterfly thickest section to create two lobes.Place pounded chicken breasts on a plate and place desired amount of stuffing on one half of chicken breast.
  4. Gently press stuffing down and fold over other side of chicken breast. Preheat a large sauté pan on stove top. Add 4 oz. oil; heat oil until shimmering.
  5. Place approximately 2 cups flour in a pan and season it to taste with salt and pepper. Dredge chicken in flour and shake off excess flour. Place stuffed chicken breasts in sauté pan with the preheated oil.
  6. Cook each side until golden. When chicken is seared on both sides remove them from sauté pan and place them in a baking pan and into the oven for 10-20 minutes.
  7. Bake until juices run clear and stuffing and center reach a temperature of at least 165°.
  8. Sauce: Add the onions to the sauté pan. Stir with spatula. After 2 minutes add the mushrooms; sauté mixture until onions are translucent. Deglaze sauté pan with the marsala wine (make sure to incorporate particles from bottom of pan). Bring wine to a simmer and add heavy cream. Simmer sauce on low heat until reduced by half.
  9. Place cooked chicken breast on a plate and top with onions, mushrooms and sauce.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 988.19 Kcal (4137 kJ)
Calories from fat 481.31 Kcal
% Daily Value*
Total Fat 53.48g 82%
Cholesterol 157.51mg 53%
Sodium 2775.09mg 116%
Potassium 885.05mg 19%
Total Carbs 74.89g 25%
Sugars 2.9g 12%
Dietary Fiber 6.89g 28%
Protein 46.56g 93%
Vitamin C 3.5mg 6%
Iron 4.3mg 24%
Calcium 384.4mg 38%
Amount Per 100 g
Calories 184.27 Kcal (772 kJ)
Calories from fat 89.75 Kcal
% Daily Value*
Total Fat 9.97g 82%
Cholesterol 29.37mg 53%
Sodium 517.47mg 116%
Potassium 165.04mg 19%
Total Carbs 13.97g 25%
Sugars 0.54g 12%
Dietary Fiber 1.29g 28%
Protein 8.68g 93%
Vitamin C 0.6mg 6%
Iron 0.8mg 24%
Calcium 71.7mg 38%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 23.4
    Points
  • 26
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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