Easy Olive Garden Breadsticks Recipe

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Easy Olive Garden Breadsticks
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Ingredients:

Directions:

  1. Preheat oven to 375 degrees F.
  2. Spray your fingers with a bit of oil and knead the thawed bread dough.
  3. Shape the dough 10 cigar sized pieces.
  4. Place the breadsticks on a oil sprayed cookie sheet.
  5. Let rise in a warm place until doubled in size (up to 2 hours).
  6. Lightly spray the top of each breadstick with oil and dust with the garlic powder and Oregano Bake 20-25 minutes or until golden brown.
  7. Cool slightly& serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 4.3 Kcal (18 kJ)
Calories from fat 0.21 Kcal
% Daily Value*
Total Fat 0.02g 0%
Sodium 0.7mg 0%
Potassium 16.53mg 0%
Total Carbs 0.98g 0%
Sugars 0.03g 0%
Dietary Fiber 0.24g 1%
Protein 0.21g 0%
Iron 0.2mg 1%
Calcium 6.1mg 1%
Amount Per 100 g
Calories 314.9 Kcal (1318 kJ)
Calories from fat 15.59 Kcal
% Daily Value*
Total Fat 1.73g 0%
Sodium 51.46mg 0%
Potassium 1209.34mg 0%
Total Carbs 72.02g 0%
Sugars 2.49g 0%
Dietary Fiber 17.29g 1%
Protein 15.05g 0%
Vitamin C 1.2mg 0%
Iron 13.6mg 1%
Calcium 449.2mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0
    Points
  • 0
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low sodium,
  • cholesterol free,
  • high fiber

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