Old Fashion Tuna-Potato Chip Casserole Recipe

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Old Fashion Tuna-Potato Chip Casserole
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Ingredients:

Directions:

  1. Cook noodles in unsalted water.
  2. Drain noodles. Mix soup, milk and tuna with noodles.
  3. Add shredded cheese and onion.
  4. Pour into casserole dish.
  5. Crush potato chips and sprinkle on top. Bake 15 minutes at 425 degrees.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 319.73 Kcal (1339 kJ)
Calories from fat 117.88 Kcal
% Daily Value*
Total Fat 13.1g 20%
Cholesterol 28.25mg 9%
Sodium 432mg 18%
Potassium 666.12mg 14%
Total Carbs 34.66g 12%
Sugars 2.82g 11%
Dietary Fiber 2.67g 11%
Protein 14.9g 30%
Vitamin C 9.1mg 15%
Iron 1.1mg 6%
Calcium 305.3mg 31%
Amount Per 100 g
Calories 248.6 Kcal (1041 kJ)
Calories from fat 91.66 Kcal
% Daily Value*
Total Fat 10.18g 20%
Cholesterol 21.96mg 9%
Sodium 335.9mg 18%
Potassium 517.95mg 14%
Total Carbs 26.95g 12%
Sugars 2.19g 11%
Dietary Fiber 2.08g 11%
Protein 11.59g 30%
Vitamin C 7.1mg 15%
Iron 0.9mg 6%
Calcium 237.4mg 31%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free

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