Oil/Vinegar Coleslaw Recipe

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Oil/Vinegar Coleslaw
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Ingredients:

Directions:

  1. Combine all ingredients in medium bowl, cover and refrigerate for at least an hour.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 139.42 Kcal (584 kJ)
Calories from fat 85.54 Kcal
% Daily Value*
Total Fat 9.5g 15%
Cholesterol 7.2mg 2%
Sodium 177.07mg 7%
Potassium 249.94mg 5%
Total Carbs 12.76g 4%
Sugars 0.85g 3%
Dietary Fiber 2.69g 11%
Protein 1.34g 3%
Vitamin C 54mg 90%
Iron 0.9mg 5%
Calcium 49.3mg 5%
Amount Per 100 g
Calories 92.31 Kcal (386 kJ)
Calories from fat 56.63 Kcal
% Daily Value*
Total Fat 6.29g 15%
Cholesterol 4.77mg 2%
Sodium 117.23mg 7%
Potassium 165.47mg 5%
Total Carbs 8.45g 4%
Sugars 0.56g 3%
Dietary Fiber 1.78g 11%
Protein 0.89g 3%
Vitamin C 35.8mg 90%
Iron 0.6mg 5%
Calcium 32.6mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol

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