Oatmeal Bread II Recipe

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Oatmeal Bread II
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Ingredients:

  • 1 1/4 cups water
  • 3 cups bread flour
  • 2 tbsp honey
  • 1 1/2 tbsp dry milk powder
  • 1 1/2 tsp salt
  • 2 tbsp margarine

Directions:

  1. Place ingredients in the pan of the bread machine in the order recommended by the manufacturer. Select White Bread setting, and Start.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1996.66 Kcal (8360 kJ)
Calories from fat 339.9 Kcal
% Daily Value*
Total Fat 37.77g 58%
Cholesterol 11.65mg 4%
Sodium 3559.97mg 148%
Potassium 794.91mg 17%
Total Carbs 358.28g 119%
Sugars 39g 156%
Dietary Fiber 13.8g 55%
Protein 60.75g 122%
Vitamin C 1.5mg 3%
Vitamin A 0.3mg 9%
Iron 17.9mg 99%
Calcium 220.5mg 22%
Amount Per 100 g
Calories 215.24 Kcal (901 kJ)
Calories from fat 36.64 Kcal
% Daily Value*
Total Fat 4.07g 58%
Cholesterol 1.26mg 4%
Sodium 383.76mg 148%
Potassium 85.69mg 17%
Total Carbs 38.62g 119%
Sugars 4.2g 156%
Dietary Fiber 1.49g 55%
Protein 6.55g 122%
Vitamin C 0.2mg 3%
Iron 1.9mg 99%
Calcium 23.8mg 22%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 42.3
    Points
  • 53
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free

Bad Points

  • High in Sodium

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