Honey Whole Wheat Pecan Bread (Bread Machine) Recipe

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Honey Whole Wheat Pecan Bread (Bread Machine)
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  1. Add liquid ingredients to your bread machine.
  2. Add all dry ingredients but the yeast and pecans.
  3. Pour yeast on top in a dry area.
  4. Set bread machine for a 1.5 LB Loaf
  5. Choose your Crust, I normally use Medium or Dark.
  6. Push Start.
  7. Crush up pecans. When add/nut timer beeps add pecans.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 687.95 Kcal (2880 kJ)
Calories from fat 259.98 Kcal
% Daily Value*
Total Fat 28.89g 44%
Cholesterol 49.58mg 17%
Sodium 1252.68mg 52%
Potassium 378.52mg 8%
Total Carbs 91.11g 30%
Sugars 21.64g 87%
Dietary Fiber 7.21g 29%
Protein 21.62g 43%
Vitamin C 1.1mg 2%
Iron 4.9mg 27%
Calcium 182.5mg 18%
Amount Per 100 g
Calories 266.73 Kcal (1117 kJ)
Calories from fat 100.8 Kcal
% Daily Value*
Total Fat 11.2g 44%
Cholesterol 19.22mg 17%
Sodium 485.67mg 52%
Potassium 146.75mg 8%
Total Carbs 35.32g 30%
Sugars 8.39g 87%
Dietary Fiber 2.79g 29%
Protein 8.38g 43%
Vitamin C 0.4mg 2%
Iron 1.9mg 27%
Calcium 70.8mg 18%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 15.4
  • 19

Good Points

  • saturated fat free,
  • low cholesterol,
  • good source of fiber

Bad Points

  • High in Sodium

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