Butter Honey Wheat Bread Recipe

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Butter Honey Wheat Bread
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Ingredients:

  • 1 cup water
  • 2 tbsp margarine
  • 2 tbsp honey
  • 2 cups bread flour
  • 1 tsp salt
  • 1 (.25 oz) package active dry yeast

Directions:

  1. Put ingredients into bread machine in the order suggested by the manufacturer. Process for large (1-1/2 pound) loaf, wheat setting.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1801.33 Kcal (7542 kJ)
Calories from fat 370.35 Kcal
% Daily Value*
Total Fat 41.15g 63%
Cholesterol 40.97mg 14%
Sodium 2499.7mg 104%
Potassium 1003.91mg 21%
Total Carbs 307.18g 102%
Sugars 50.49g 202%
Dietary Fiber 8.79g 35%
Protein 52.22g 104%
Vitamin C 4.2mg 7%
Vitamin A 0.3mg 9%
Iron 15.9mg 88%
Calcium 466.6mg 47%
Amount Per 100 g
Calories 255.38 Kcal (1069 kJ)
Calories from fat 52.51 Kcal
% Daily Value*
Total Fat 5.83g 63%
Cholesterol 5.81mg 14%
Sodium 354.4mg 104%
Potassium 142.33mg 21%
Total Carbs 43.55g 102%
Sugars 7.16g 202%
Dietary Fiber 1.25g 35%
Protein 7.4g 104%
Vitamin C 0.6mg 7%
Iron 2.3mg 88%
Calcium 66.2mg 47%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 38.7
    Points
  • 48
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium,
  • High in Sugar

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