New Year's Soup Recipe

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New Year's Soup
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Ingredients:

Directions:

  1. Wash the collard greens 3 times, then remove the stems, and finely chop.
  2. Add all ingredients to the crockpot.
  3. Cook on low for 8 hours.
  4. Happy New Year!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 405.39 Kcal (1697 kJ)
Calories from fat 107.78 Kcal
% Daily Value*
Total Fat 11.98g 18%
Cholesterol 39.68mg 13%
Sodium 1645.79mg 69%
Potassium 1866.63mg 40%
Total Carbs 55.47g 18%
Sugars 4.07g 16%
Dietary Fiber 7.22g 29%
Protein 16.16g 32%
Vitamin C 46.6mg 78%
Iron 3.8mg 21%
Calcium 84.4mg 8%
Amount Per 100 g
Calories 45.97 Kcal (192 kJ)
Calories from fat 12.22 Kcal
% Daily Value*
Total Fat 1.36g 18%
Cholesterol 4.5mg 13%
Sodium 186.61mg 69%
Potassium 211.65mg 40%
Total Carbs 6.29g 18%
Sugars 0.46g 16%
Dietary Fiber 0.82g 29%
Protein 1.83g 32%
Vitamin C 5.3mg 78%
Iron 0.4mg 21%
Calcium 9.6mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.3
    Points
  • 10
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low cholesterol,
  • sugar free

Bad Points

  • High in Sodium

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