Napa Salad Recipe

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Napa Salad
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Ingredients:

Directions:

  1. Put slaw in a large bowl.
  2. Add diced onions.
  3. Break up ramen noodles and add them to bowl (set aside the seasoning packets.) Set the bowl aside.
  4. Melt butter in a skillet and brown almonds and sunflower seeds.
  5. (careful, they burn easily) Cool the almonds and sunflower seeds, then add them to the bowl.
  6. Place all of the dressing ingredients in a separate bowl.
  7. Whisk together and pour over slaw mixture.
  8. Serve immediately.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 819.54 Kcal (3431 kJ)
Calories from fat 570.39 Kcal
% Daily Value*
Total Fat 63.38g 98%
Cholesterol 20.34mg 7%
Sodium 1195.12mg 50%
Potassium 276.68mg 6%
Total Carbs 54.37g 18%
Sugars 22.38g 90%
Dietary Fiber 3.83g 15%
Protein 12.76g 26%
Vitamin C 2mg 3%
Vitamin A 0.1mg 3%
Iron 3.4mg 19%
Calcium 87.3mg 9%
Amount Per 100 g
Calories 467.53 Kcal (1957 kJ)
Calories from fat 325.39 Kcal
% Daily Value*
Total Fat 36.15g 98%
Cholesterol 11.6mg 7%
Sodium 681.79mg 50%
Potassium 157.84mg 6%
Total Carbs 31.01g 18%
Sugars 12.77g 90%
Dietary Fiber 2.19g 15%
Protein 7.28g 26%
Vitamin C 1.2mg 3%
Vitamin A 0.1mg 3%
Iron 1.9mg 19%
Calcium 49.8mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 20.9
    Points
  • 23
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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