Nannys Beef Stew Recipe

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Nannys Beef Stew
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Ingredients:

Directions:

  1. Make a gravy with soy sauce and gravy
  2. Cut potatoes into 4ths, cut carrots in 4ths, coarsely chop onion and green pepper
  3. Mix meat, paste, veggies, spices together in big pot, stir together with wooden spoon
  4. Pour in wine, cover and let simmer for 4+ hours
  5. When potatoes done, good test stew ready to eat
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 150.33 Kcal (629 kJ)
Calories from fat 68.77 Kcal
% Daily Value*
Total Fat 7.64g 12%
Cholesterol 8mg 3%
Sodium 404.72mg 17%
Potassium 18.84mg 0%
Total Carbs 3.47g 1%
Sugars 0.12g 0%
Dietary Fiber 4.41g 18%
Protein 1.05g 2%
Iron 0.3mg 2%
Calcium 10.4mg 1%
Amount Per 100 g
Calories 815.55 Kcal (3415 kJ)
Calories from fat 373.08 Kcal
% Daily Value*
Total Fat 41.45g 12%
Cholesterol 43.4mg 3%
Sodium 2195.59mg 17%
Potassium 102.19mg 0%
Total Carbs 18.81g 1%
Sugars 0.65g 0%
Dietary Fiber 23.9g 18%
Protein 5.72g 2%
Iron 1.7mg 2%
Calcium 56.6mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.8
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free,
  • high fiber

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