Nancy's Vegetable Lasagna Recipe

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Nancy's Vegetable Lasagna
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Ingredients:

Directions:

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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 3855.16 Kcal (16141 kJ)
Calories from fat 1240.11 Kcal
% Daily Value*
Total Fat 137.79g 212%
Cholesterol 391.69mg 131%
Sodium 5930.7mg 247%
Potassium 4775.35mg 102%
Total Carbs 458.28g 153%
Sugars 53.4g 214%
Dietary Fiber 35.52g 142%
Protein 202.82g 406%
Vitamin C 437.4mg 729%
Vitamin A 4.7mg 158%
Iron 1761.6mg 9786%
Calcium 3279.8mg 328%
Amount Per 100 g
Calories 121.86 Kcal (510 kJ)
Calories from fat 39.2 Kcal
% Daily Value*
Total Fat 4.36g 212%
Cholesterol 12.38mg 131%
Sodium 187.46mg 247%
Potassium 150.94mg 102%
Total Carbs 14.49g 153%
Sugars 1.69g 214%
Dietary Fiber 1.12g 142%
Protein 6.41g 406%
Vitamin C 13.8mg 729%
Vitamin A 0.1mg 158%
Iron 55.7mg 9786%
Calcium 103.7mg 328%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 87.8
    Points
  • 101
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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