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Mushroom Saute With Goat Cheese Crostini Recipe

Mushroom Saute With Goat Cheese Crostini Recipe

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Mushroom Saute With Goat Cheese Crostini

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Ingredients:

Serving

1 cup boiling water
1/2 cup sun-dried tomato , not oil- packed
6 tbsp butter (3/4 stick)
4 garlic cloves, chopped
1/2 tsp dry crushed red pepper
1/2 tsp dried thyme
1 lb fresh shiitake mushroom, stemmed, sliced
12 oz button mushrooms, sliced
1/2 cup white wine
1 tbsp fresh lemon juice
8 artichoke hearts, cut into 1/2-inch wedges (from 14-oz can)
1/4 cup fresh basil, chopped
1 tbsp fresh parsley, chopped
1 french baguette, cut diagonally into 1/3-inch thick slices
6 tbsp butter, melted (3/4 stick)
1/2 cup parmesan cheese, freshly grated
8 oz herbed goat cheese

Directions:

Place sun-dried tomatoes in small bowl.
Pour boiling water over tomatoes; let soak until soft, about 20 minutes.
Drain tomatoes; slice thinly.
Set aside.
Melt 4 tablespoons butter in heavy large skillet over medium heat.
Add garlic, dried red pepper and thyme; saute 1 minute.
Increase heat to medium-high.
Add shiitake and button mushrooms and saute until brown, about 10 minutes.
Add wine and lemon juice and simmer 2 minutes.
Mix in sun-dried tomatoes and artichokes.
(Can be prepared 2 hours ahead. Let stand at room temperature. Rewarm over medium heat before continuing.)
Mix in basil and 2 tablespoons butter.
Season to taste with salt and pepper.
Transfer to bowl; sprinkle with chopped parsley.
Preheat oven to 375°F
Arrange baguette slices in single layer on baking sheet.
Bake until golden, about 8 minutes.
Remove from oven; maintain oven temperature.
Brush each baguette slice with butter and sprinkle with Parmesan cheese.
Return to oven; bake until cheese begins to melt, about 5 minutes.
Serve warm crostini with goat cheese and mushroom mixture.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	215.9 Kcal (904 kJ)
Calories from fat	152.61 Kcal
		% Daily Value*
Total Fat	16.96g	26%
Cholesterol	40.86mg	14%
Sodium	195.58mg	8%
Potassium	312.81mg	7%
Total Carbs	9.1g	3%
Sugars	2.37g	9%
Dietary Fiber	1.9g	8%
Protein	6.88g	14%
Vitamin C	3.1mg	5%
Vitamin A	0.1mg	5%
Iron	0.6mg	4%
Calcium	73.9mg	7%

Amount Per 100 g
Calories	150.23 Kcal (629 kJ)
Calories from fat	106.19 Kcal
		% Daily Value*
Total Fat	11.8g	26%
Cholesterol	28.43mg	14%
Sodium	136.09mg	8%
Potassium	217.67mg	7%
Total Carbs	6.33g	3%
Sugars	1.65g	9%
Dietary Fiber	1.32g	8%
Protein	4.78g	14%
Vitamin C	2.1mg	5%
Vitamin A	0.1mg	5%
Iron	0.4mg	4%
Calcium	51.4mg	7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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