Mushroom Linguini Recipe

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Mushroom Linguini
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Ingredients
8
Count
Nutrition
662
Calories
Total time
20
Minutes
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Ingredients:

Directions:

  1. Linguini: Cook as per package directions.
  2. Drain before adding sauce.
  3. In a large saucepan melt 2 tbls.
  4. Butter.
  5. Add garlic and cook until tender.
  6. Add mushrooms, basil and a dash of salt.
  7. Saute until tender.
  8. Add rest of the butter, olive oil and pepper to mushrooms.
  9. Add mushrooms to pasta and toss.
  10. Garnish w/ parsley.
  11. Serve w/ fresh Parmesan cheese.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 662.08 Kcal (2772 kJ)
Calories from fat 249.82 Kcal
% Daily Value*
Total Fat 27.76g 43%
Cholesterol 62.8mg 21%
Sodium 95.76mg 4%
Potassium 498.11mg 11%
Total Carbs 87.29g 29%
Sugars 5.16g 21%
Dietary Fiber 8.53g 34%
Protein 19.71g 39%
Vitamin C 7.5mg 13%
Vitamin A 0.2mg 7%
Iron 4.2mg 24%
Calcium 60.8mg 6%
Amount Per 100 g
Calories 227.58 Kcal (953 kJ)
Calories from fat 85.87 Kcal
% Daily Value*
Total Fat 9.54g 43%
Cholesterol 21.59mg 21%
Sodium 32.92mg 4%
Potassium 171.22mg 11%
Total Carbs 30g 29%
Sugars 1.77g 21%
Dietary Fiber 2.93g 34%
Protein 6.77g 39%
Vitamin C 2.6mg 13%
Vitamin A 0.1mg 7%
Iron 1.5mg 24%
Calcium 20.9mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 14.8
    Points
  • 18
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • good source of fiber

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