Moroccan Pork Kebabs Recipe

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Moroccan Pork Kebabs
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  1. Heat toaster oven to 425° F. In a large bowl, whisk together the orange juice, tomato paste, garlic, cumin, cinnamon, 2 tablespoons of the oil, 1 teaspoon of the salt, and 1/2 teaspoon of the pepper. Add the pork and toss. Cover and refrigerate for at least 30 minutes and up to 8 hours. Meanwhile, in a bowl, combine the eggplant, onion, and the remaining oil, salt, and pepper. Place the vegetables on skewers, alternating eggplant and onion. Transfer the skewers to a foil-lined toaster-oven baking tray. Bake for 20 minutes. Turn the vegetables. Place the pork on skewers and add them to the tray. Bake until the vegetables are tender and the pork is cooked through, turning the pork and vegetables once, about 25 minutes. Meanwhile, wrap the bread in foil and place on top of the pork during the last 5 minutes. Transfer the skewers and bread to individual plates. Spoon the tzatziki (if using) on the side and sprinkle with the cucumber and mint.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1605 Kcal (6720 kJ)
Calories from fat 700.35 Kcal
% Daily Value*
Total Fat 77.82g 120%
Cholesterol 449.06mg 150%
Sodium 3556.84mg 148%
Potassium 4490.26mg 96%
Total Carbs 52.57g 18%
Sugars 28.96g 116%
Dietary Fiber 20.86g 83%
Protein 158.46g 317%
Vitamin C 61.3mg 102%
Vitamin A 1.5mg 49%
Iron 189.1mg 1051%
Calcium 246.5mg 25%
Amount Per 100 g
Calories 109.23 Kcal (457 kJ)
Calories from fat 47.66 Kcal
% Daily Value*
Total Fat 5.3g 120%
Cholesterol 30.56mg 150%
Sodium 242.05mg 148%
Potassium 305.58mg 96%
Total Carbs 3.58g 18%
Sugars 1.97g 116%
Dietary Fiber 1.42g 83%
Protein 10.78g 317%
Vitamin C 4.2mg 102%
Vitamin A 0.1mg 49%
Iron 12.9mg 1051%
Calcium 16.8mg 25%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 37.8
  • 39

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Total Fat

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