Moroccan Chicken Kebabs / Skewers Recipe

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Moroccan Chicken Kebabs / Skewers
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Ingredients
6
Count
Nutrition
185
Calories
Total time
30
Minutes
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Ingredients:

  • 1/4 cup white vinegar
  • 1/2 tsp salt
  • 1/2 tsp pepper
  • 1 1/2 tsp paprika
  • 1 tsp cumin

Directions:

  1. Cut the chicken breasts into 1 inch cubes & place in a bowl.
  2. Add the spices to the bowl. Stir to make sure that all the cubes are covered. Then pour the vinegar on top & stir again. Let marinate for at least 30 minutes.
  3. Take the cubes & place them onto skewers. (I usually make 4 skewers per person.).
  4. Grill the kebabs until the chicken is done, don't over cook. Enjoy!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 184.67 Kcal (773 kJ)
Calories from fat 48.04 Kcal
% Daily Value*
Total Fat 5.34g 8%
Cholesterol 100.34mg 33%
Sodium 841.81mg 35%
Potassium 512.81mg 11%
Total Carbs 0.88g 0%
Sugars 0.1g 0%
Dietary Fiber 0.43g 2%
Protein 34.26g 69%
Vitamin C 0.1mg 0%
Iron 0.6mg 3%
Calcium 16mg 2%
Amount Per 100 g
Calories 98.56 Kcal (413 kJ)
Calories from fat 25.64 Kcal
% Daily Value*
Total Fat 2.85g 8%
Cholesterol 53.55mg 33%
Sodium 449.3mg 35%
Potassium 273.7mg 11%
Total Carbs 0.47g 0%
Sugars 0.05g 0%
Dietary Fiber 0.23g 2%
Protein 18.28g 69%
Iron 0.3mg 3%
Calcium 8.5mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.1
    Points
  • 5
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • sugar free

Bad Points

  • High in Sodium

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