Mom's Lasagna Recipe

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Mom's Lasagna
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Ingredients
14
Count
Nutrition
249
Calories
Total time
90
Minutes
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Ingredients:

Directions:

  1. Sauce Directions:.
  2. Brown ground beef; drain the fat.
  3. Add all other ingredients and simmer for 30 minutes.
  4. Cheese:.
  5. Mix all ingredients except Mozzarella cheese together and refrigerate.
  6. Lasagna:.
  7. Boil noodles and drain well.
  8. 1 layer of noodles in pan.
  9. Spread 1/2 of cheese mixture on top of noodles.
  10. Spread 1/3 of Mozzarella cheese on top of cheese mixture.
  11. Spread 1/2 of meat mixture on top of Mozzarella cheese.
  12. Repeat layers once more and then top with Mozzarella cheese.
  13. Bake at 375°F for 30-45 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 249.09 Kcal (1043 kJ)
Calories from fat 94.15 Kcal
% Daily Value*
Total Fat 10.46g 16%
Cholesterol 76.41mg 25%
Sodium 1392.1mg 58%
Potassium 322.51mg 7%
Total Carbs 6.13g 2%
Sugars 3.79g 15%
Dietary Fiber 1.11g 4%
Protein 31.93g 64%
Vitamin C 2.2mg 4%
Iron 1.2mg 7%
Calcium 498.4mg 50%
Amount Per 100 g
Calories 133.37 Kcal (558 kJ)
Calories from fat 50.41 Kcal
% Daily Value*
Total Fat 5.6g 16%
Cholesterol 40.91mg 25%
Sodium 745.35mg 58%
Potassium 172.68mg 7%
Total Carbs 3.28g 2%
Sugars 2.03g 15%
Dietary Fiber 0.59g 4%
Protein 17.1g 64%
Vitamin C 1.2mg 4%
Iron 0.6mg 7%
Calcium 266.8mg 50%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.6
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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