Mom's Brown Rice Recipe

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Mom's Brown Rice
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Ingredients:

  • 2 (10 3/4 oz) cans beef consomme soup
  • 1 cup long- grain rice
  • 1/2 cup fleishmans margarine

Directions:

  1. Instructions: Add all ingredients to a glass bowl& let soak till ready to cook.
  2. Cook at 350°F till all moisture is gone, rice is soft and lightly browned.
  3. About 25 minutes.
  4. Serve immediately.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1.67 Kcal (7 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 65.63mg 3%
Potassium 13.43mg 0%
Total Carbs 0.19g 0%
Sugars 0.04g 0%
Dietary Fiber 0.02g 0%
Protein 0.29g 1%
Vitamin C 0.2mg 0%
Calcium 0.9mg 0%
Amount Per 100 g
Calories 15.84 Kcal (66 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 621.45mg 3%
Potassium 127.21mg 0%
Total Carbs 1.84g 0%
Sugars 0.42g 0%
Dietary Fiber 0.21g 0%
Protein 2.79g 1%
Vitamin C 1.6mg 0%
Calcium 8.7mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0
    Points
  • 0
    PointsPlus

Good Points

  • low calorie,
  • fat free,
  • saturated fat free,
  • cholesterol free,
  • sugar free

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