Directions:
- Cook mushrooms and onions in Butter until tender.
- Add rice.
- Toss lightly.
- Heat thoroughly.
- Note: Use Beef or chicken broth to cook rice in for a heartier flavor.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 131.92 Kcal (552 kJ) | ||
| Calories from fat | 26.03 Kcal | ||
| % Daily Value* | |||
| Total Fat | 2.89g | 4% | |
|---|---|---|---|
| Cholesterol | 5.09mg | 2% | |
| Sodium | 7.19mg | 0% | |
| Potassium | 126.1mg | 3% | |
| Total Carbs | 23.48g | 8% | |
| Sugars | 0.76g | 3% | |
| Dietary Fiber | 2.3g | 9% | |
| Protein | 3.71g | 7% | |
| Vitamin C | 1.2mg | 2% | |
| Iron | 0.3mg | 2% | |
| Calcium | 14.1mg | 1% | |
| Amount Per 100 g | |||
| Calories | 102.17 Kcal (428 kJ) | ||
| Calories from fat | 20.16 Kcal | ||
| % Daily Value* | |||
| Total Fat | 2.24g | 4% | |
|---|---|---|---|
| Cholesterol | 3.94mg | 2% | |
| Sodium | 5.57mg | 0% | |
| Potassium | 97.66mg | 3% | |
| Total Carbs | 18.19g | 8% | |
| Sugars | 0.59g | 3% | |
| Dietary Fiber | 1.78g | 9% | |
| Protein | 2.87g | 7% | |
| Vitamin C | 1mg | 2% | |
| Iron | 0.2mg | 2% | |
| Calcium | 10.9mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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