Mild 'Sweet' Tomato Sauce with Elbow Macaroni Bake Recipe

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Mild 'Sweet' Tomato Sauce with Elbow Macaroni Bake
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  1. Cook beef, pork, onion, and garlic in hot oil until onion is golden. Add tomato sauce, tomato paste, mushrooms, carrot, salt, pepper, and sugar, and simmer 15 minutes.
  2. Remove the carrot and throw away--it is just there for sweetness.
  3. Alternate layers of macaroni, cheese, and meat in greased 2-quart casserole. Sprinkle top with cheese.
  4. Bake in a 350 degree F (175 degrees C) oven for 45 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 583.69 Kcal (2444 kJ)
Calories from fat 397.3 Kcal
% Daily Value*
Total Fat 44.14g 68%
Cholesterol 90.86mg 30%
Sodium 687.3mg 29%
Potassium 649.19mg 14%
Total Carbs 23.1g 8%
Sugars 5.4g 22%
Dietary Fiber 2.57g 10%
Protein 24.69g 49%
Vitamin C 8.2mg 14%
Vitamin A 0.9mg 30%
Iron 2.2mg 12%
Calcium 298.3mg 30%
Amount Per 100 g
Calories 213.68 Kcal (895 kJ)
Calories from fat 145.45 Kcal
% Daily Value*
Total Fat 16.16g 68%
Cholesterol 33.26mg 30%
Sodium 251.61mg 29%
Potassium 237.66mg 14%
Total Carbs 8.46g 8%
Sugars 1.98g 22%
Dietary Fiber 0.94g 10%
Protein 9.04g 49%
Vitamin C 3mg 14%
Vitamin A 0.3mg 30%
Iron 0.8mg 12%
Calcium 109.2mg 30%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 14.8
  • 16

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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